Delicious Streusel Coffee Cake Recipe: Indulge in this Easy and Irresistible Streusel Coffee Cake Recipe for Your Next Gathering

### DescriptionIf you’re on the hunt for a delectable dessert that perfectly pairs with your morning coffee or can serve as a delightful treat for your next……

### Description

If you’re on the hunt for a delectable dessert that perfectly pairs with your morning coffee or can serve as a delightful treat for your next gathering, look no further than this easy and irresistible streusel coffee cake recipe. This cake is not only a feast for the eyes but also a mouthwatering delight that combines a tender, moist cake base with a crunchy, buttery streusel topping. It’s the perfect balance of textures and flavors, making it a go-to recipe for any occasion.

#### Why You’ll Love This Recipe

One of the best aspects of this streusel coffee cake recipe is its versatility. You can enjoy it for breakfast, brunch, or as a sweet afternoon snack. The combination of cinnamon, sugar, and butter in the streusel topping creates a luscious layer that contrasts beautifully with the soft cake beneath. Each bite is a harmonious blend of flavors that will leave your taste buds dancing.

Another reason to love this recipe is its simplicity. Even if you’re not an experienced baker, you’ll find that this streusel coffee cake recipe is straightforward and easy to follow. The ingredients are common pantry staples, and the steps are uncomplicated, making it accessible for bakers of all skill levels.

#### Ingredients You’ll Need

To create this delightful streusel coffee cake recipe, you’ll need the following ingredients:

- **For the Cake:**

- 2 cups all-purpose flour

- 1 cup granulated sugar

- 1 tablespoon baking powder

- ½ teaspoon salt

- ½ cup unsalted butter, softened

- 1 cup milk

- 2 large eggs

- 1 teaspoon vanilla extract

- **For the Streusel Topping:**

- ¾ cup all-purpose flour

- ½ cup brown sugar, packed

- 1 teaspoon ground cinnamon

- ½ cup unsalted butter, melted

These ingredients combine to create a rich, buttery cake with a sweet, crunchy topping that everyone will love.

#### Step-by-Step Instructions

1. **Preheat the Oven**: Start by preheating your oven to 350°F (175°C). Grease and flour a 9x13-inch baking pan or line it with parchment paper for easier removal.

2. **Prepare the Cake Batter**: In a large mixing bowl, whisk together the flour, sugar, baking powder, and salt. Add the softened butter, milk, eggs, and vanilla extract. Beat the mixture on medium speed until smooth and well combined.

3. **Make the Streusel Topping**: In a separate bowl, mix the flour, brown sugar, and cinnamon. Pour in the melted butter and stir until the mixture resembles coarse crumbs.

4. **Assemble the Cake**: Pour the cake batter into the prepared baking pan and spread it evenly. Sprinkle the streusel topping generously over the cake batter, ensuring it covers the entire surface.

5. **Bake**: Place the pan in the preheated oven and bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.

6. **Cool and Serve**: Allow the cake to cool in the pan for about 10 minutes before transferring it to a wire rack to cool completely. Serve warm or at room temperature, and enjoy with a cup of coffee or tea.

#### Final Thoughts

This streusel coffee cake recipe is sure to become a cherished favorite in your baking repertoire. Its delightful combination of flavors and textures makes it perfect for any occasion, from casual family breakfasts to festive gatherings. Plus, the inviting aroma that wafts through your kitchen while it bakes will have everyone eagerly anticipating a slice. So grab your apron, gather your ingredients, and get ready to whip up this scrumptious cake that will impress everyone at your table!