Deliciously Cranberry: Top Recipes Using Canned Jellied Cranberry Sauce

Guide or Summary：Cranberry Glazed Roast PorkCranberry Jellied Chicken SaladCranberry Orange BreadCranberry Crumble BarsCranberry and Brie Stuffed Chicken Br……

Guide or Summary：

1. Cranberry Glazed Roast Pork
2. Cranberry Jellied Chicken Salad
3. Cranberry Orange Bread
4. Cranberry Crumble Bars
5. Cranberry and Brie Stuffed Chicken Breast

Canned jellied cranberry sauce is a versatile and delightful ingredient that adds a tangy, sweet, and festive flavor to a variety of dishes. Whether you're looking to enhance your holiday feasts or simply add some color and taste to everyday meals, canned jellied cranberry sauce is a pantry staple that can transform your cooking. Here are some mouthwatering recipes that showcase the versatility of this beloved condiment.

Cranberry Glazed Roast Pork

One of the most popular ways to incorporate canned jellied cranberry sauce into your holiday menu is by creating a cranberry glaze for roast pork. The natural sweetness of the cranberry sauce complements the savory flavors of the pork perfectly. To make this dish, mix together a cup of canned jellied cranberry sauce with a tablespoon of Dijon mustard, a clove of minced garlic, and a teaspoon of fresh thyme. Brush this mixture over a pork roast before roasting in the oven until the meat reaches your desired doneness.

Cranberry Jellied Chicken Salad

For a refreshing and flavorful twist on the classic chicken salad, try incorporating canned jellied cranberry sauce. Simply mix a cup of canned jellied cranberry sauce with a can of mayonnaise, a tablespoon of chopped fresh parsley, and a pinch of salt and pepper. Toss this mixture with cooked and shredded chicken, and serve over a bed of mixed greens or as a sandwich filling.

Cranberry Orange Bread

This festive bread is perfect for the holiday season and makes a great breakfast or snack. To make this bread, mix together a cup of canned jellied cranberry sauce with a tablespoon of orange zest, a tablespoon of orange juice, and an egg. Combine this mixture with a cup of flour, a teaspoon of baking powder, and a pinch of salt. Mix until well combined, then pour the batter into a greased loaf pan. Bake in the oven until a toothpick inserted into the center comes out clean.

Cranberry Crumble Bars

These sweet and tangy crumble bars are a perfect treat for any occasion. To make these bars, mix together a cup of canned jellied cranberry sauce with a cup of sugar, a cup of butter (melted), and a teaspoon of vanilla extract. Press this mixture into the bottom of a greased baking dish. In a separate bowl, mix together a cup of flour, a cup of oats, and a cup of brown sugar. Cut in a cup of cold butter until the mixture resembles coarse crumbs. Sprinkle this mixture over the cranberry layer and bake in the oven until the top is golden brown.

Cranberry and Brie Stuffed Chicken Breast

For a decadent and flavorful main course, try stuffing chicken breasts with a mixture of canned jellied cranberry sauce and Brie cheese. Simply make a slit in the side of each chicken breast and stuff with a mixture of a half cup of canned jellied cranberry sauce and a half cup of crumbled Brie cheese. Season with salt and pepper, then wrap each breast in foil and bake in the oven until the chicken is cooked through and the cheese is melted.

In conclusion, canned jellied cranberry sauce is a versatile and delicious ingredient that can elevate a variety of dishes. Whether you're looking to create a festive holiday feast or simply add some color and taste to everyday meals, these recipes are sure to impress. So, next time you're looking to spice up your cooking, give these recipes a try and discover the endless possibilities that canned jellied cranberry sauce can bring to your kitchen.