Deliciously Easy Banana Nut Bread with Self-Rising Flour: A Recipe That Satisfies Cravings Every Time
Guide or Summary：RecipeIngredientsInstructionsWhy You'll Love This RecipeRecipeAre you looking for a quick and easy way to satisfy your banana nut bread cra……
Guide or Summary：
Recipe
Are you looking for a quick and easy way to satisfy your banana nut bread cravings? Look no further! This recipe for banana nut bread using self-rising flour is a game-changer. It's not only delicious but also incredibly simple to make, making it perfect for busy days or when you're craving something sweet.
Ingredients
To make this amazing banana nut bread, you'll need the following ingredients:
- 3 ripe bananas, mashed
- 1/2 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 1/2 cups self-rising flour
- 1/2 cup chopped walnuts
- 1/2 cup chopped pecans
Instructions
1. Preheat your oven to 350°F (175°C). Grease a 9x5-inch loaf pan and set it aside.
2. In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
3. Beat in the eggs one at a time, followed by the mashed bananas and vanilla extract.
4. Gradually add the self-rising flour to the mixture, mixing until just combined. Be careful not to overmix, as this can result in a dense bread.
5. Fold in the chopped walnuts and pecans.
6. Pour the batter into the prepared loaf pan, smoothing the top with a spatula.
7. Bake in the preheated oven for 50-60 minutes, or until a toothpick inserted into the center of the loaf comes out clean.
8. Allow the bread to cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
Why You'll Love This Recipe
There are so many reasons why you'll love this recipe for banana nut bread using self-rising flour:
- **Easy to Make**: This recipe is incredibly easy to follow, making it perfect for beginners or anyone looking for a quick and simple dessert.
- **Flavorful**: The combination of ripe bananas, buttery nuts, and sweet sugar creates a deliciously moist and flavorful bread.
- **Satisfying**: This bread is perfect for satisfying your sweet tooth without feeling guilty. It's a great option for breakfast, snack time, or even dessert.
- **Perfect for Any Occasion**: Whether you're making this bread for a special occasion or just as a treat for yourself, it's sure to be a hit.
- **Saves Time**: Using self-rising flour eliminates the need for additional leavening agents, making this recipe faster and easier to prepare.
If you're in the mood for something delicious and easy to make, this recipe for banana nut bread using self-rising flour is the perfect choice. It's not only flavorful and satisfying but also incredibly simple to prepare. So why not give it a try and see for yourself how delicious this bread can be? Your taste buds will thank you!