Apple Dump Cake Recipe: A Simple, Elegant, and Delicious Dessert
Guide or Summary：PreparationIngredients:Instructions:PreparationIngredients:- 4 medium apples, peeled, cored, and sliced- 1 cup all-purpose flour- 1 cup gra……
Guide or Summary：
Preparation
Ingredients:
- 4 medium apples, peeled, cored, and sliced
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 1 cup brown sugar
- 2 teaspoons baking powder
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, melted
- 1 cup milk
- 2 large eggs
- 1 teaspoon vanilla extract
- Whipped cream or vanilla ice cream for serving
Instructions:
1. Preheat your oven to 350°F (175°C). Grease a 9x13-inch baking dish and set aside.
2. In a large mixing bowl, combine the flour, granulated sugar, brown sugar, baking powder, cinnamon, nutmeg, and salt. Mix well to ensure all ingredients are evenly distributed.
3. Add the melted butter, milk, eggs, and vanilla extract to the dry ingredients. Mix until just combined. The batter will be lumpy, which is perfectly fine.
4. Spread the sliced apples evenly across the bottom of the prepared baking dish.
5. Pour the batter over the apples, spreading it out evenly with a spatula.
6. Bake in the preheated oven for 45-50 minutes, or until a toothpick inserted into the center of the cake comes out clean.
7. Allow the cake to cool for about 10 minutes before serving. Serve warm with a dollop of whipped cream or a scoop of vanilla ice cream.
This delicious and easy-to-make Apple Dump Cake is the perfect dessert for any occasion. It's a simple yet elegant dessert that's sure to impress your guests. The combination of sweet apples, spiced cake batter, and creamy whipped cream or vanilla ice cream makes for a mouthwatering treat that's both satisfying and comforting.
The recipe is straightforward, requiring just a few basic ingredients that you likely already have in your pantry. The preparation time is short, making it the ideal dessert for busy weeknights or special occasions when you want to put together something delicious without spending too much time in the kitchen.
The cake is a dump cake, which means that the batter is poured over the fruit in the baking dish, rather than being mixed with the fruit beforehand. This method results in a cake with a moist and tender texture, with the apples remaining intact and adding a lovely contrast to the cake.
The combination of spices, including cinnamon and nutmeg, gives the cake a warm and comforting flavor that's perfect for fall or winter desserts. The cake is also versatile, as you can adjust the amount of sugar or spices to your taste preference.
Overall, this Apple Dump Cake recipe is a fantastic way to enjoy a delicious dessert without having to spend hours in the kitchen. It's a crowd-pleaser that's sure to become a family favorite, and it's also a great option for entertaining guests, as it's easy to prepare and can be made ahead of time. Whether you're looking for a simple dessert for a weeknight dinner or a special occasion, this Apple Dump Cake is a fantastic choice that's sure to please.