Cinnamon Cupcake Recipe: A Deliciously Spiced Dessert

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Guide or Summary:IngredientsInstructionsDecorationsEnjoy!Cinnamon is a flavor that evokes warmth, comfort, and a sense of nostalgia. When paired with the sw……

Guide or Summary:

  1. Ingredients
  2. Instructions
  3. Decorations
  4. Enjoy!

Cinnamon is a flavor that evokes warmth, comfort, and a sense of nostalgia. When paired with the sweet, tender texture of cupcakes, the result is a dessert that is both delightful and satisfying. This cinnamon cupcake recipe is designed to bring out the best in both flavors, creating a treat that is sure to become a favorite in your kitchen.

Ingredients

To start, you'll need the following ingredients:

- 1 3/4 cups all-purpose flour

- 1 teaspoon baking soda

- 1/2 teaspoon baking powder

- 1/2 teaspoon salt

- 1/2 teaspoon ground cinnamon

Cinnamon Cupcake Recipe: A Deliciously Spiced Dessert

- 1/2 cup unsalted butter, softened

- 1 cup granulated sugar

- 2 large eggs

- 1 teaspoon vanilla extract

- 1 cup buttermilk

- 1/2 cup sour cream

Cinnamon Cupcake Recipe: A Deliciously Spiced Dessert

- 1/2 teaspoon ground cinnamon (for topping)

Instructions

1. Preheat your oven to 350°F (175°C). Line a muffin tin with paper liners.

2. In a medium bowl, whisk together the flour, baking soda, baking powder, salt, and ground cinnamon.

3. In a large bowl, beat the softened butter and granulated sugar together until light and fluffy. Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract.

4. Gradually add the dry ingredients to the wet ingredients, alternating with the buttermilk and sour cream. Begin and end with the dry ingredients, mixing until just combined.

5. Spoon the batter into the prepared muffin tin, filling each cup about 2/3 full. Sprinkle the tops with a little extra ground cinnamon for added flavor and visual appeal.

Cinnamon Cupcake Recipe: A Deliciously Spiced Dessert

6. Bake for 18-20 minutes, or until a toothpick inserted into the center of a cupcake comes out clean. Allow the cupcakes to cool in the pan for 5 minutes before transferring them to a wire rack to cool completely.

Decorations

Once the cupcakes have cooled, you can decorate them with your favorite frosting or glaze. A classic cream cheese frosting or a simple powdered sugar glaze would complement the cinnamon flavor beautifully.

Enjoy!

These cinnamon cupcakes are the perfect combination of sweet and spicy, making them a treat that can be enjoyed any time of year. Whether you're looking for a dessert to serve at a party or simply want to satisfy your cravings, these cupcakes are sure to be a hit. So why not give this cinnamon cupcake recipe a try and see for yourself how deliciously spiced dessert can be?