Oatmeal Raisin Pecan Cookie Recipe: A Classic Comfort with a Nutty Twist
Guide or Summary：Ingredients:Instructions:Tips:Oatmeal raisin pecan cookies are a delightful treat that combines the hearty comfort of oatmeal with the swee……
Guide or Summary：
Oatmeal raisin pecan cookies are a delightful treat that combines the hearty comfort of oatmeal with the sweetness of raisins and the crunch of pecans. This classic recipe is not only a favorite for its taste but also for its simplicity and versatility. Whether you're baking for a cozy family gathering or looking for a quick and easy snack, these cookies are sure to please. In this article, we'll guide you through every step of making the perfect oatmeal raisin pecan cookie, ensuring that your cookies turn out moist, chewy, and absolutely delicious.
Ingredients:
To start, you'll need the following ingredients:
- 1 cup all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, softened
- 1 cup brown sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 2 cups old-fashioned oats
- 1 cup raisins
- 1 cup chopped pecans
Instructions:
1. Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper or a silicone baking mat.
2. In a medium bowl, whisk together the flour, baking soda, and salt. Set aside.
3. In a large mixing bowl, cream together the softened butter and brown sugar until light and fluffy. Add the egg and vanilla extract, mixing until well combined.
4. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Stir in the oats, raisins, and chopped pecans.
5. Using a cookie scoop or spoon, drop rounded tablespoons of dough onto the prepared baking sheet, spacing them about 2 inches apart.
6. Bake for 10-12 minutes, or until the edges are lightly browned and the centers are set.
7. Remove from the oven and let cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Tips:
- For extra chewiness, let the dough chill in the refrigerator for at least 30 minutes before baking.
- If you prefer a softer texture, reduce the baking time by a few minutes.
- For added flavor, consider adding a pinch of cinnamon or a few chocolate chips to the dough.
Oatmeal raisin pecan cookies are a timeless delight that can be enjoyed year-round. With their perfect balance of sweet and nutty flavors, these cookies are sure to become a favorite in your household. Whether you're looking for a comforting treat or a tasty snack, these cookies are a must-try. So gather your ingredients, roll up your sleeves, and let's bake some delicious oatmeal raisin pecan cookies together!