### Cozy Up with This Irresistible Mulled Wine with Cider Recipe for the Perfect Winter Evening

**Mulled Wine with Cider Recipe**As the chill of winter sets in, there's nothing quite like a warm, spiced drink to cozy up with. This **mulled wine with ci……

**Mulled Wine with Cider Recipe**

As the chill of winter sets in, there's nothing quite like a warm, spiced drink to cozy up with. This **mulled wine with cider recipe** combines the rich flavors of red wine with the sweet and tangy notes of apple cider, creating a delightful beverage that’s perfect for holiday gatherings, cozy nights by the fire, or simply unwinding after a long day.

#### Ingredients You’ll Need

To craft this delicious drink, gather the following ingredients:

- **1 bottle of red wine**: Choose a fruity variety like Merlot or Zinfandel for a balanced flavor.

- **2 cups of apple cider**: Fresh cider works best, but store-bought is also fine.

- **1 orange**: You’ll need both the juice and slices for garnish.

- **Spices**: A combination of cinnamon sticks, star anise, cloves, and nutmeg will add warmth and depth.

- **Sweetener**: Adjust to your taste with honey, maple syrup, or brown sugar.

- **Optional additions**: Consider adding a splash of brandy for an extra kick or a handful of cranberries for a festive touch.

#### Step-by-Step Instructions

1. **Combine the Base**: In a large pot, pour in the bottle of red wine and the apple cider. Heat over medium-low, ensuring not to boil, as you want to gently simmer the mixture to meld the flavors.

2. **Add the Spices**: Toss in the cinnamon sticks, star anise, cloves, and a pinch of nutmeg. If you’re adding sweetener, now’s the time to stir it in.

3. **Infuse the Flavors**: Slice the orange in half, squeezing the juice into the pot, then add the orange halves for extra flavor. Allow the mixture to simmer for at least 20-30 minutes, stirring occasionally. The longer it simmers, the more flavorful it becomes.

4. **Strain and Serve**: Once the mixture is aromatic and well-infused, strain out the spices and orange halves. Serve the mulled wine and cider hot in mugs, garnished with a slice of orange or a cinnamon stick.

#### Why This Recipe Works

The beauty of this **mulled wine with cider recipe** lies in its versatility. You can easily adjust the spices and sweetness to suit your taste preferences. The combination of wine and cider creates a harmonious balance, with the cider adding a refreshing twist to the traditional mulled wine.

#### Perfect Pairings

This delightful drink pairs wonderfully with a variety of snacks and meals. Consider serving it alongside spiced nuts, cheese platters, or even holiday cookies. It also complements hearty winter dishes like roasted meats or savory stews.

#### Hosting Tips

If you’re entertaining, consider making a large batch in a slow cooker. This allows guests to serve themselves while keeping the drink warm throughout the evening. You can also set up a DIY garnish station with extra fruit slices, spices, and sweeteners, letting guests customize their drinks.

### Conclusion

This **mulled wine with cider recipe** is not just a drink; it’s an experience that captures the essence of winter. With its aromatic spices and comforting warmth, it’s sure to be a hit at your next gathering or a cozy night in. So gather your ingredients, invite some friends over, and let the good times roll with this delightful winter beverage!